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EU Sets Fishing Quotas for 2026 After Lengthy Negotiations

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The European Union has finalized its fishing quotas for 2026 following two days of intense negotiations among fisheries ministers. The agreement, reached during a meeting of the EU Council of Agriculture and Fisheries Ministers, establishes catch limits and fishing efforts that govern critical commercial stocks across the Atlantic, North Sea, Mediterranean, and Black Sea.

The quotas reflect a balance between scientific recommendations and the economic viability of the fishing sector. Danish Fisheries Minister Jacob Jensen emphasized the importance of the agreement, stating it “gives fishermen certainty about their fishing possibilities for 2026” and aims to create “the best possible conditions for a sustainable fisheries sector in the future.”

Key Changes in Quotas

The EU manages a total of 24 total allowable catches (TACs) in the Atlantic and North Sea. Notable increases in quotas include a 12% rise for megrim in waters south of the Bay of Biscay and a significant 54% increase for Norway lobster in the same region. Conversely, permitted catches for several species have seen reductions.

The quotas for standard sole have decreased by 45% in the Kattegat and the Baltic Sea, while horse mackerel in Portuguese waters will experience a 5% reduction. Other reductions include pollack, down 13%, and monkfish, which is reduced by 1%.

Mackerel presents a unique situation; provisional quotas for the first half of the year have been set with a drastic 70% reduction. This adjustment is contingent on the conclusion of ongoing consultations among North-East Atlantic coastal countries.

In the Western Mediterranean, the fishing effort level for trawlers will remain unchanged for 2025, along with established limits for blue and red shrimp. Meanwhile, turbot populations in the Black Sea have slightly decreased compared to last year.

This agreement represents a significant step towards ensuring the sustainability of European fisheries while also maintaining economic stability for those in the industry. The outcomes of these negotiations will affect fishing communities and ecosystems across the continent.

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